Quick and Easy Whole Grain Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 136.1
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 345.5 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.2 g

View full nutritional breakdown of Quick and Easy Whole Grain Pizza Crust calories by ingredient
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Without yeast this one works in a pinch Without yeast this one works in a pinch
Number of Servings: 8


    2 cups whole grain flour
    1/4 cup non-hydrogenated tub margarine
    1 tablespoon honey
    1 1/2 tablespoon baking powder
    1/4 cup water


Preheat oven to 400 degrees

1. Mix together all ingredients.
2. Knead slightly while still in bowl.
3. Grease pizza pan
4. Expand dough until desired extension reached
5. Bake for 7 minutes then top and bake an additional 7

Number of Servings: 8

Recipe submitted by SparkPeople user HANNYMUFFIN.

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