Shortcut stroganoff


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 463.0
  • Total Fat: 21.6 g
  • Cholesterol: 106.3 mg
  • Sodium: 742.4 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 30.8 g

View full nutritional breakdown of Shortcut stroganoff calories by ingredient


Introduction

An easy man's way of making beef stroganoff An easy man's way of making beef stroganoff
Number of Servings: 4

Ingredients

    1 Lb of extra lean ground beef
    1 can campbells mushroom soup( i use low fat)
    1 can campbells beef broth( i use less salt)
    1 cup water
    2 tsp worcestershire sauce
    3 cups uncooked egg noodles
    1 cup frozen green peas
    1/2 cup fat free sour cream

Directions

brown ground beef, drain excess fat
bring soup, broth and water to boil
add beef and noodles and worcestershire sauce and peas, turn heat to medium, simmer...
covered 10 min
add sour cream and serve
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ODYWITHAJ.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    My family loves stroganoff and we've always just used the hamburger helper variety, but I tried this recipe last night and like it so much better. I made it without peas also though next time I'm definitely going to make it with them. Adding peas is a great idea I just never thought of! - 8/16/11