German Pancakes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 366.1
- Total Fat: 29.9 g
- Cholesterol: 321.6 mg
- Sodium: 834.2 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 0.4 g
- Protein: 10.5 g
View full nutritional breakdown of German Pancakes calories by ingredient
Number of Servings: 4
Ingredients
-
3 eggs
1/2 cup flour
1/2 cup milk
1 tsp salt
1/4 cup butter
Directions
heat oven to 400 F. Place butter in bottom of glass pan and melt in oven. Blend eggs then add milk, flour and salt. pour mixture into glass pan and bake for 20 min. yields 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CALLADAM.
Number of Servings: 4
Recipe submitted by SparkPeople user CALLADAM.
