Oat Bran Applesauce Muffins

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 113.7
  • Total Fat: 3.9 g
  • Cholesterol: 23.4 mg
  • Sodium: 237.1 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Oat Bran Applesauce Muffins calories by ingredient
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Number of Servings: 18


    1/2 cup brown sugar, packed
    1 - 1/2 cups Hodgson Mill Oat Bran Cereal
    1 - 1/2 cups Unbleached White Flour
    1 - 1/2 tsp. Baking Powder
    1 - 1/2 tsp. Baking Soda
    1/2 tsp. Salt
    2 Eggs or 4 Egg Whites
    1 cup Applesauce, chilled
    4 Tbsp. Vegetable Oil


Preheat oven to 400 F. Line 12 muffin cups with paper liners or grease muffin cups. Blend together dry ingredients. Add eggs, chilled applesauce and vegetable oil. Mix well until blended. Spoon batter into muffin cups. Let stand 10 min. Bake 15 min. or until golden brown. Yields 12 muffins.

Number of Servings: 18

Recipe submitted by SparkPeople user KIRBYU.

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