Spanish Rice with Beef and Green Beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 347.5
  • Total Fat: 5.6 g
  • Cholesterol: 60.0 mg
  • Sodium: 570.0 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 27.3 g

View full nutritional breakdown of Spanish Rice with Beef and Green Beans calories by ingredient
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Introduction

This is a quick one-dish meal This is a quick one-dish meal
Number of Servings: 4

Ingredients

    1 pound Lean Ground Beef, 4% fat
    1 box Rice-A-Roni Whold Grain Spanish Rice
    1 can Green Beans

Directions

1. Drain green beans, rinse and set aside.
2. Brown ground beef in 10-inch skillet over medium-high heat.
3. Once ground beef is browned, add rice from Rice-A-Roni box, 1/2 pack of Rice-A-Roni seasoning, green beans
4. Bring to boil and turn heat down to simmer.
5. Cook for 24 to 27 minutes, until rice is tender.

Makes 4 1-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GLORY63.

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