whole wheat crepes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 42.3
  • Total Fat: 1.6 g
  • Cholesterol: 18.1 mg
  • Sodium: 13.7 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

View full nutritional breakdown of whole wheat crepes calories by ingredient



Number of Servings: 12

Ingredients

    .5 cup of whole wheat flour
    1 egg
    2/3 cup almond breeze milk, unsweetened original
    1 T butter
    2 T sugar

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user JESSANNEHALL.