pizza dough

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 86.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 303.0 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.4 g

View full nutritional breakdown of pizza dough calories by ingredient



Number of Servings: 12

Ingredients

    * 1 (.25 ounce) package active dry yeast
    * 1 cup warm water
    * 2 cups whole wheat flour
    * 1/4 cup wheat germ
    * 1 teaspoon salt
    * 1 tablespoon honey
    1/2 tsp garlic powder
    2 tbsp basil
    2 tbsp oregano

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user SHALINILG.

TAGS:  Fish |