Gluten free, Egg free Tuna salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 82.0
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 33.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.3 g
- Protein: 14.2 g
View full nutritional breakdown of Gluten free, Egg free Tuna salad calories by ingredient
Introduction
This is tasty tuna salad without using mayo.Plain greek yogurt is equally delicious if you do not like dill. This is tasty tuna salad without using mayo.
Plain greek yogurt is equally delicious if you do not like dill.
Number of Servings: 1
Ingredients
-
1 can solid white tuna in water
minced onion & celery
3-4 tbs of greek yogurt dip
pepper to taste
Directions
add minced onion & celery to tuna
add the yogurt dip 1 tbs at a time to your desired consistency
add pepper to taste ( I also like to add a little lemon zest & parsley)
mix
makes 4 1/4c cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user KDEMCO.
add the yogurt dip 1 tbs at a time to your desired consistency
add pepper to taste ( I also like to add a little lemon zest & parsley)
mix
makes 4 1/4c cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user KDEMCO.