Turkey Bolognese ala Rachael Ray

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 260.7
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 303.3 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.6 g

View full nutritional breakdown of Turkey Bolognese ala Rachael Ray calories by ingredient


Introduction

use leftovers for chili use leftovers for chili
Number of Servings: 8

Ingredients

    Brown the turkey in 2 TBL olive oil.

    Grate the carrots, onion and garlic and add to the meat, cook two mins. Add chicken broth and then tomatoes. Cook 6-10 mins
    Serve over pasta

Directions

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ROLOHA.