Homemade Maple Syrup

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 130.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Homemade Maple Syrup calories by ingredient



Number of Servings: 24

Ingredients

    3.5 cups granulated sugar
    1/2 cups sugar
    2 c water

Directions

Mix ingredients together. Bring to a boil. Put lid on and boil for one minute. Add 1 tsp vanilla and 1 tsp maple flavoring.

Number of Servings: 24

Recipe submitted by SparkPeople user SANDYCLAUSE1.

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