Tuna noodle salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 450.6
  • Total Fat: 35.8 g
  • Cholesterol: 26.2 mg
  • Sodium: 343.9 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.6 g

View full nutritional breakdown of Tuna noodle salad calories by ingredient



Number of Servings: 8

Ingredients

    Boil noodles per box directions; add peas about 3 minutes before noodle are done, drain and rinse in cold water. Dice celery & onion add to bowl. Drain tuna add to bowl. Add mayo and pasta with peas. Stir until well blended. Put in fridge to chill.

Directions

8-1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user ANITA631.