Chickpea Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 376.5
  • Total Fat: 8.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 264.7 mg
  • Total Carbs: 63.5 g
  • Dietary Fiber: 7.2 g
  • Protein: 11.3 g

View full nutritional breakdown of Chickpea Pasta Salad calories by ingredient
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Delicious and easy pasta salad for two. Delicious and easy pasta salad for two.
Number of Servings: 2


    2 cup penne noodles
    2/3 cup chickpeas (garbanzo beans)
    1/2 cup chopped raw carrots
    1/2 cup chopped green peppers
    1 tbsp olive oil
    1/2 clove of garlic


1. Cook pasta according to instructions. (NOTE: a healthier version would include whole-grain pasta instead of white, but this is what I used)
2. Strain chickpeas and add to pasta.
3. Chop veggies and add.
4. Mix up your own dressing or simply use oil and garlic.
5. Refrigerate.
(NOTE: add 1/2 canned corn for a sweet taste)

Number of Servings: 2

Recipe submitted by SparkPeople user SQUEEZYELYSEE.

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