Bibimbap (pork, 1 egg)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 503.6
  • Total Fat: 10.0 g
  • Cholesterol: 252.5 mg
  • Sodium: 492.2 mg
  • Total Carbs: 75.9 g
  • Dietary Fiber: 6.4 g
  • Protein: 32.6 g

View full nutritional breakdown of Bibimbap (pork, 1 egg) calories by ingredient


Introduction

Trying to calculate the local cafe food! Trying to calculate the local cafe food!
Number of Servings: 1

Ingredients

    Spinach, cooked, 0.50 cup (remove)
    Zucchini, 0.50 cup, sliced (remove)
    Rice, white, short-grain, cooked, unenriched, 1 cup (remove)
    Kosari Namul (fernbrake), 0.25 cup (remove)
    *Spicy Korean Pork Barbeque (Daeji Bulgogi), 2 oz (remove)
    Egg, fresh, 1 large (remove)

Directions

Makes 1 4 cup serving.

Number of Servings: 1

Recipe submitted by SparkPeople user WWJBBD.