Dill dressing


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 18.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 2.7 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Dill dressing calories by ingredient
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Number of Servings: 8


    100 gr cottage cheese
    3 tbsp skimmed milk
    5 sprigs dill very finely chopped
    0.5 tbsp olive oil
    zest and juice of half a lemon


Chop the dill very finely, mix everything together and blend for 5 seconds. This dressing is designed to go well with chopped lettuce.

1 serving is 1 tbsp.

Number of Servings: 8

Recipe submitted by SparkPeople user INDIE_V.


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