Jan's Apple Crisp
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 366.1
- Total Fat: 15.6 g
- Cholesterol: 39.1 mg
- Sodium: 165.0 mg
- Total Carbs: 57.7 g
- Dietary Fiber: 4.2 g
- Protein: 2.2 g
View full nutritional breakdown of Jan's Apple Crisp calories by ingredient
Number of Servings: 6
Ingredients
-
Apples, fresh, 6 cup, quartered or chopped
Instant, Quick, and Regular Oats Cereal, .75 cup
*Flour, white, .5 cup
Brown Sugar, .75 cup, packed
Cinnamon, ground, .25 tsp
Butter, salted, .5 cup
Directions
peel apples and slice thin. you need 6 cups.
Grease baker with butter. put apples in. In a bowl mix all other ingredients by hand and crumble on top of apples. Your butter should be soft but not melted. Bake at 350 for 40 min.
You can top with cool whip or ice cream if you'd like. Also...try this with your favorite fruit.
Number of Servings: 6
Recipe submitted by SparkPeople user JANSUSAN2.
Grease baker with butter. put apples in. In a bowl mix all other ingredients by hand and crumble on top of apples. Your butter should be soft but not melted. Bake at 350 for 40 min.
You can top with cool whip or ice cream if you'd like. Also...try this with your favorite fruit.
Number of Servings: 6
Recipe submitted by SparkPeople user JANSUSAN2.