Pita chips
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 17.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 34.0 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.5 g
- Protein: 0.6 g
View full nutritional breakdown of Pita chips calories by ingredient
Introduction
Good dippin chips that won't weigh ya down Good dippin chips that won't weigh ya downNumber of Servings: 10
Ingredients
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Pita Bread, white or wheat
Directions
Cutt pita bread rounds horizontally into 2 single layers.
Cut the layers into wedges
Bake at 350 degrees for 7-10 minutes, until crisp and golden.
Two chips per serving
Number of Servings: 10
Recipe submitted by SparkPeople user 27SANDRA.
Cut the layers into wedges
Bake at 350 degrees for 7-10 minutes, until crisp and golden.
Two chips per serving
Number of Servings: 10
Recipe submitted by SparkPeople user 27SANDRA.
Member Ratings For This Recipe
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LOISDESK
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LOVETHESUN1