Tuna Pasta & Peas (TPP)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 357.8
- Total Fat: 3.2 g
- Cholesterol: 25.9 mg
- Sodium: 876.5 mg
- Total Carbs: 54.2 g
- Dietary Fiber: 3.7 g
- Protein: 27.4 g
View full nutritional breakdown of Tuna Pasta & Peas (TPP) calories by ingredient
Introduction
Kat's favorite food - easy Friday night dish Kat's favorite food - easy Friday night dishNumber of Servings: 6
Ingredients
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1 pkg Kraft Macaroni & Cheese (Original)
1 can Sweet Peas
1 can tuna packed in water (drained)
Directions
boil water enough to cover pasta, once boiling add salt to taste, add pasta from Mac & Cheese. Cook until aldente (still has a little 'bite' to it when bitten into). Drain pasta and place in container. Add cheese sauce. Add peas (drained) and stir. Add tuna (drained) and stir. Easy Friday meal that kids love! Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MRSSUZSTAR.
Number of Servings: 6
Recipe submitted by SparkPeople user MRSSUZSTAR.
Member Ratings For This Recipe
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