Pesto Turkey & Bow Tie Pasta

Pesto Turkey & Bow Tie Pasta

4.5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.3
  • Total Fat: 8.1 g
  • Cholesterol: 40.2 mg
  • Sodium: 110.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 26.2 g

View full nutritional breakdown of Pesto Turkey & Bow Tie Pasta calories by ingredient

Number of Servings: 6


    1 package of Jennie-O Extra Lean Ground Turkey
    2 cups cooked bow-tie pasta
    1-2 cups of fresh basil
    1 tbsp pine nuts
    2 garlic gloves
    salt and pepper to taste
    1 oz shredded mozzarella cheese


*Preheat oven to 350

In a pot start cooking pasta, it should take about 10-15 minutes to cook.

In a large skilled cook ground turkey with seasoning (I used Pampered Chef's Crushed Peppercorn & Garlic Rub).

In your food processor add basil, garlic, EVOO, pine nuts and salt and pepper. Blend well.

Once turkey is done add pesto mix and pasta. mix well. Taste the pasta to make sure it has the flavoring you want. Then sprinkle cheese on top. Bake in oven for 5 minutes and then serve.

Number of Servings: 6

Recipe submitted by SparkPeople user CHASINGPAVEMENT.

TAGS:  Poultry |

Member Ratings For This Recipe

  • no profile photo

    Very Good
    tasty - 5/22/21

  • no profile photo

    Great for turkey - 5/6/21

  • no profile photo

    Very Good
    tasty - 5/6/21

  • no profile photo

    Nice recipe - 5/2/21

  • no profile photo

    So tasty! - 4/11/21