Yummy Peach Pie (Low Fat)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 243.6
- Total Fat: 4.1 g
- Cholesterol: 8.0 mg
- Sodium: 31.6 mg
- Total Carbs: 46.2 g
- Dietary Fiber: 0.2 g
- Protein: 0.4 g
View full nutritional breakdown of Yummy Peach Pie (Low Fat) calories by ingredient
Number of Servings: 9
Ingredients
-
1 can - Sliced Peach (29 oz)
1 can - Dole Pineapple Juice (6 oz)
1 cup - Splenda Brown Sugar Blend
1/2 cup - Splenda
2 tsp - vanilla extract
1 tsp - cinnamon
1 Tbsp - fresh lemon juice
3 Tbsp - Flour
2 Tbsp - unsalted butter
Pillsbury Pie Crust (2 rolls)
Directions
Combine butter and flour over medium heat until smooth.
Add all other ingredients and bring to boil.
Put 1 roll of pie crust into a 9 inch pie dish.
Pour peach mixture into pie dish.
Cover with other roll of pie crust
Bake 350 for 45 minutes or until pie crust is golden brown.
Enjoy!
Number of Servings: 9
Recipe submitted by SparkPeople user NMT1029.
Add all other ingredients and bring to boil.
Put 1 roll of pie crust into a 9 inch pie dish.
Pour peach mixture into pie dish.
Cover with other roll of pie crust
Bake 350 for 45 minutes or until pie crust is golden brown.
Enjoy!
Number of Servings: 9
Recipe submitted by SparkPeople user NMT1029.