Broccoli Walnut Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 46.2
  • Total Fat: 2.6 g
  • Cholesterol: 2.8 mg
  • Sodium: 111.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.3 g

View full nutritional breakdown of Broccoli Walnut Salad calories by ingredient


Introduction

Wonderful and taste; Great for an add-on or just to eat by it’s self! Wonderful and taste; Great for an add-on or just to eat by it’s self!
Number of Servings: 12

Ingredients

    DRESSINGS
    1/2 cup Miracle Whip Light
    1/4 cup sugar substitute
    1 tablespoon apple cider vinegar

    **Mix together well, and chill for 1 hr.

    SALAD
    6 cup chopped fresh broccoli (1 lb - see tip below)
    1/4 cup sliced / chopped walnuts (approx 1 oz)
    1oz crumbled bacon or 2 tablespoons bacon bits
    1/2 cup sliced green onions (see tip below)
    1/4 cup raisins

Directions

Mix all salad ingredients together in large bowl. Then toss with dressing just before serving.
This makes 12-1/2 cup servings;
Can use pecans, almonds or/and add dried cherries, cranberries or craisins.

(*Tip: Fresh Broccoli, cut 2-inch lengths 1 pound = 6 cups (including 4 cups florets)
Green Onions, cut in 1-inch lengths 4 onions (½ bunch) = 1 cup


Number of Servings: 12

Recipe submitted by SparkPeople user TLB1630.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    This sounds really yummy! - 8/6/10


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    Incredible!
    I love this recipe. I made it with light mayo and plain yogurt mixed, and I used sweet white onions (Vadalia). - 8/31/10