Nadine's Microwave Brownies


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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 186.4
  • Total Fat: 11.8 g
  • Cholesterol: 42.1 mg
  • Sodium: 82.2 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.1 g

View full nutritional breakdown of Nadine's Microwave Brownies calories by ingredient
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Introduction

Nadine Bartsch recommended this recipe. It sounds yummy. Nadine Bartsch recommended this recipe. It sounds yummy.
Number of Servings: 16

Ingredients

    2 eggs
    1/2 tsp. salt
    1/2 c. butter, melted
    1/2 c. cocoa
    1 c. sugar
    1 tsp. vanilla extract
    3/4 c. unsifted flour
    1 c. chopped walnuts

Directions

Using mixer, beat together eggs, sugar, salt, and vanilla about 1 minute until light. Add melted butter. Continue beating until thoroughly blended. Mix in flour and cocoa at low speed on mixer. Stir in nuts and spread in a greased glass or microwave-safe 8" square pan. Microwave at high 6-7 minutes, checking the dish every 2 minutes. When done, the top looks dry and will spring back when lightly touched. Do not overcook. Cut when cold.

Number of Servings: 16

Recipe submitted by SparkPeople user HJNORVILLE.

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