Oven Roasted Potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 149.2
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 261.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.9 g

View full nutritional breakdown of Oven Roasted Potatoes calories by ingredient


Introduction

Easy, easy side dish Easy, easy side dish
Number of Servings: 6

Ingredients

    4-5 russet potatoes, cubed
    Olive oil
    Season salt to taste
    cracked black pepper to taste
    paprika

Directions

Preheat oven to 425 degrees.
Cube potatoes and throw into an 8x8 inch glass baking dish. Toss with olive oil to coat. Add season salt, paprika and cracked pepper according to taste. Toss again to evenly distribute.
Bake uncovered in oven for about 45 minutes or until cooked through, stirring once during baking.

Makes 5-6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user HEAVENSSHADOW.