Low Fat Cheesecake

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 46.5
  • Total Fat: 1.7 g
  • Cholesterol: 11.8 mg
  • Sodium: 56.0 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Low Fat Cheesecake calories by ingredient


Introduction

This is a great alturnative to the full fat cheesecake!!! This is a great alturnative to the full fat cheesecake!!!
Number of Servings: 24

Ingredients

    4oz lite cream cheese
    4oz fat free cream cheese
    2 tbsp of mini chocolate chips
    1/4 cup sugar
    1 tsp almond extract
    1 large egg
    24 low fat nilla waffers (crushed)

Directions

Preheat oven to 350. In a mixing bowl add all ingredients except nilla waffers and blend together. Than add in chocolate chips. In the bottom of a lighty greased mini tart pan (makes 24) add equal amounts of crushed nilla waffers. Now spoon in cream cheese mixture. Bake until done about 15 minutes or until toothpick comes out clean. Let cool and ENJOY!!!!

Number of Servings: 24

Recipe submitted by SparkPeople user APPLE66.