Low Fat Lemon Bars

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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 128.7
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.3 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Low Fat Lemon Bars calories by ingredient



Number of Servings: 27

Ingredients

    1 box ultra moist lemon cake mix
    3/4 cup better n eggs
    1/3 cup EVOO
    2/3 cup lemon juice
    1 cup powdered sugar

Directions

Stir together cake mix, 1/3 cup lemon juice, 1 cup water, 3/4 cup better n eggs, 1/3 cup EVOO
Pour into greased and floured 1/4 sheet cake pan.
Bake at 350 for 25 min or until top springs back when touched.
Mix together 1/3 cup lemon juice and 1 cup powdered sugar pour over bars while still warm.
Cool completely cut into squares.
Makes approx (27) 2 in squares

Number of Servings: 27

Recipe submitted by SparkPeople user KDCLEWIEN1.