Robert Redford

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 473.4
  • Total Fat: 24.7 g
  • Cholesterol: 52.7 mg
  • Sodium: 317.2 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.2 g

View full nutritional breakdown of Robert Redford calories by ingredient
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Number of Servings: 12


    1 lb Chocolate Chip Cookie Dough
    16 oz Cream Cheese
    5.9 oz Chocolate Instant Pudding
    5.9 oz Vanilla Instant Pudding
    6 cups of 2% Milk
    1 cup sugar
    12 oz Cool Whip


Spread cookie dough in a 9 x 13 cooking dish and bake per instructions on wrapper. After baking let cool.

Put cream cheese and sugar in bowl and mix. Spread cream cheese mixture over cooled cookie .

Mix vanilla and chocolate pudding together with milk until it thichens. Pour over cookie and cream cheese. Let stand in refrigerator for 2 hours or overnight.

Spread cool whip on top and refrigerate.

Makes 12 servings aprox. 3 x 3 inch pieces

Number of Servings: 12

Recipe submitted by SparkPeople user PRHURT.

TAGS:  Desserts |

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