Pork Kabobs

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 303.0
  • Total Fat: 14.7 g
  • Cholesterol: 76.3 mg
  • Sodium: 60.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 28.9 g

View full nutritional breakdown of Pork Kabobs calories by ingredient



Number of Servings: 3

Ingredients

    Cut up peppers, onions and pork into square pieces
    Mix OJ, White Wine Vinegar, oregano and garlic and pour over Pork to marinade for at least 2 hours.

    Place on skewers and grill.

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user RLHILLER5.