Cheesy Scrambled Eggs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 19.5 g
  • Cholesterol: 387.6 mg
  • Sodium: 725.0 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 16.9 g

View full nutritional breakdown of Cheesy Scrambled Eggs calories by ingredient



Number of Servings: 4

Ingredients

    Egg, fresh, 7 large (remove)
    *Velveeta Cheese Product, 3 oz (remove)
    *Frozen Hashbrown, 3 serving (remove)
    Green Peppers (bell peppers), .75 cup, strips (remove)
    Milk, 1%, .25 cup (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CASSPAIN.