White Sangria

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 437.2
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.1 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 2.2 g

View full nutritional breakdown of White Sangria calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    1.5L Carlo Rossi Chablis
    1 cup Fresh Pineapple, diced
    1 Mangos, diced
    2 Plums or Pluots, diced
    1 soft ripe pear diced
    1 c Grapes, quartered or halved
    1 Lime, sliced thin
    1 Lemon, sliced thin
    1 Orange, sliced in wedges
    .5 c Coconut Milk
    2 tBsp turbinado Sugar
    .25 c hot Water,
    .5 c cointreau


chop fruit & put into large pitcher. dissolve 2 tB sugar (brown or turbinado) into 1/4 c hot water, add to pitcher. add wine, cointreau, and the water of one coconut (optional). other fruit options include cantaloupe, peaches, and apples. you can use leftover fruit (and maybe add more) to make a second batch. let it soak in the fridge overnight, if not longer. 2-3 days is best.

Number of Servings: 5

Recipe submitted by SparkPeople user MELMAY78.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.