Tan Hobak Chuk (Kabocha, red bean, mochi soup)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 140.0 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 4.1 g

View full nutritional breakdown of Tan Hobak Chuk (Kabocha, red bean, mochi soup) calories by ingredient


Introduction

REVISED REVISED
Number of Servings: 8

Ingredients

    REVISED

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user KITTIESISTER.