Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.8 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 140.0 mg |
| Potassium | 169.5 mg |
| Total Carbohydrate | 36.7 g |
| Dietary Fiber | 5.6 g |
| Sugars | 9.5 g |
| Protein | 4.1 g |
| Vitamin A | 45.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.7 % |
| Vitamin C | 10.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 1.7 % |
| Copper | 1.4 % |
| Folate | 0.2 % |
| Iron | 5.8 % |
| Magnesium | 7.3 % |
| Manganese | 13.0 % |
| Niacin | 2.8 % |
| Pantothenic Acid | 1.8 % |
| Phosphorus | 2.1 % |
| Riboflavin | 0.4 % |
| Selenium | 4.8 % |
| Thiamin | 2.0 % |
| Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tan Hobak Chuk (Kabocha, red bean, mochi soup)
View the full Tan Hobak Chuk (Kabocha, red bean, mochi soup) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tan Hobak Chuk (Kabocha, red bean, mochi soup)
81 calories of Rice flour, white, (0.14 cup)
65 calories of kabocha squash, (0.50 cup)
38 calories of Azuki Beans (cooked, boiled), (0.13 cup)
30 calories of Granulated Sugar, (0.04 cup)
0 calories of Diamond Crystal - Kosher Salt, (0.13 tsp)
Calories per serving of Tan Hobak Chuk (Kabocha, red bean, mochi soup)
81 calories of Rice flour, white, (0.14 cup)
65 calories of kabocha squash, (0.50 cup)
38 calories of Azuki Beans (cooked, boiled), (0.13 cup)
30 calories of Granulated Sugar, (0.04 cup)
0 calories of Diamond Crystal - Kosher Salt, (0.13 tsp)
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