Honey peanut butter cookies
Nutritional Info
- Servings Per Recipe: 54
- Amount Per Serving
- Calories: 116.0
- Total Fat: 5.1 g
- Cholesterol: 8.5 mg
- Sodium: 97.7 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.5 g
- Protein: 2.2 g
View full nutritional breakdown of Honey peanut butter cookies calories by ingredient
Introduction
Chewy and soft, a good mix of honey and peanut butter. Really great on day two. The original recipe claimed to make 30, but when I did it I got 54, which makes each cookie only a little over 100 Cal. Recipe from www.allrecipes.com Chewy and soft, a good mix of honey and peanut butter. Really great on day two. The original recipe claimed to make 30, but when I did it I got 54, which makes each cookie only a little over 100 Cal. Recipe from www.allrecipes.comNumber of Servings: 54
Ingredients
-
1/2 cup shortening
1 cup creamy peanut butter
1 cup honey
2 eggs, lightly beaten
3 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Directions
1.In a mixing bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well.
2.Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake at 350 degrees F for 8-10 minutes.
Number of Servings: 54
Recipe submitted by SparkPeople user TWAYGOH.
2.Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake at 350 degrees F for 8-10 minutes.
Number of Servings: 54
Recipe submitted by SparkPeople user TWAYGOH.