Calabacitas
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 137.7
- Total Fat: 6.8 g
- Cholesterol: 20.0 mg
- Sodium: 401.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 3.1 g
- Protein: 6.8 g
View full nutritional breakdown of Calabacitas calories by ingredient
Introduction
New Mexican side dish New Mexican side dishNumber of Servings: 6
Ingredients
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5 zucchini sliced
1 can corn drained
1/2 medium onion diced
1 4 oz. can green chile diced
1 cup shredded cheddar cheese
Garlic powder
salt
pepper
Directions
Makes about 6 1 cup servings
In a medium saucepan, place sliced zucchini, corn, onion and green chile. Cook on medium heat stirring occasionally until veggies have softened about 15 minutes. Season with garlic powder, salt and pepper to taste. Add cheese and stir until melted.
Number of Servings: 6
Recipe submitted by SparkPeople user QUINTABACA.
In a medium saucepan, place sliced zucchini, corn, onion and green chile. Cook on medium heat stirring occasionally until veggies have softened about 15 minutes. Season with garlic powder, salt and pepper to taste. Add cheese and stir until melted.
Number of Servings: 6
Recipe submitted by SparkPeople user QUINTABACA.
Member Ratings For This Recipe
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JUNEAU2010
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HENNAGIRL