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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 137.7
  • Total Fat: 6.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 401.8 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 6.8 g

View full nutritional breakdown of Calabacitas calories by ingredient
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New Mexican side dish New Mexican side dish
Number of Servings: 6


    5 zucchini sliced
    1 can corn drained
    1/2 medium onion diced
    1 4 oz. can green chile diced
    1 cup shredded cheddar cheese
    Garlic powder


Makes about 6 1 cup servings

In a medium saucepan, place sliced zucchini, corn, onion and green chile. Cook on medium heat stirring occasionally until veggies have softened about 15 minutes. Season with garlic powder, salt and pepper to taste. Add cheese and stir until melted.

Number of Servings: 6

Recipe submitted by SparkPeople user QUINTABACA.

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Member Ratings For This Recipe

  • Incredible!
    2 of 2 people found this review helpful
    Having grown up in New Mexico, I appreciate being reminded of this dish! YUMMY! - 9/16/10

    Was this review helpful?   yes  No

  • 1 of 1 people found this review helpful
    You can't go wrong if it's got green chiles and cheese in it! Yum! - 9/16/10

    Was this review helpful?   yes  No
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