One Point Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 712.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.4 g

View full nutritional breakdown of One Point Soup calories by ingredient


Introduction

I like to use Del Monte canned vegtables when I can find them. I like to use Del Monte canned vegtables when I can find them.
Number of Servings: 10

Ingredients

    14.5 oz can Sliced Carrots
    14.5 oz can Italian Green Beans, drained
    14.5 oz can Zucchini and Tomato Sauce
    14.5 oz can Diced Tomatoes with Basil, Garlic, and Oregano
    8 Oz water
    1 Chicken and Herbs Bouillion Cube

Directions

Combine all ingredients in a 2 qt or larger pan.
Warm on stove to desired temperture.
Optional add in can be McCormick Italian Seasoning grinder.

Serve with Grilled Cheese or other sandwich.
Makes appx. 10, 3/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user HARMONY70100.