Cream Cheese Apple Torte

Cream Cheese Apple Torte
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 900.0
  • Total Fat: 18.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,260.0 mg
  • Total Carbs: 168.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 24.0 g

View full nutritional breakdown of Cream Cheese Apple Torte calories by ingredient


Introduction

Cream cheese and apples are the perfect combination in this tasty torte. Cream cheese and apples are the perfect combination in this tasty torte.
Number of Servings: 1

Ingredients

    6 Rhodes Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed and risen
    8 ounces cream cheese
    1/4 cup sugar
    1 egg
    1 teaspoon vanilla extract
    21 oz can apple pie filling
    1/4 cup sliced almonds

Directions

Spray counter lightly with non-stick cooking spray. Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Mix cream cheese, sugar, egg and vanilla together. Spread on dough. Top with apple pie filling. Sprinkle with almonds. Bake at 350°F 25-30 minutes or until golden brown.


Number of Servings: 1

Recipe submitted by SparkPeople user RHODESBREAD.