Cream Cheese Apple Torte

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Cream Cheese Apple Torte
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 900.0
  • Total Fat: 18.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,260.0 mg
  • Total Carbs: 168.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 24.0 g

View full nutritional breakdown of Cream Cheese Apple Torte calories by ingredient
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Submitted by: RHODESBREAD

Introduction

Cream cheese and apples are the perfect combination in this tasty torte. Cream cheese and apples are the perfect combination in this tasty torte.
Number of Servings: 1

Ingredients

    6 Rhodes Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed and risen
    8 ounces cream cheese
    1/4 cup sugar
    1 egg
    1 teaspoon vanilla extract
    21 oz can apple pie filling
    1/4 cup sliced almonds

Directions

Spray counter lightly with non-stick cooking spray. Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Mix cream cheese, sugar, egg and vanilla together. Spread on dough. Top with apple pie filling. Sprinkle with almonds. Bake at 350°F 25-30 minutes or until golden brown.


Number of Servings: 1

Recipe submitted by SparkPeople user RHODESBREAD.

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