Creamy Broccoli Stuffed Chicken Breasts

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 339.8
  • Total Fat: 4.2 g
  • Cholesterol: 71.9 mg
  • Sodium: 816.1 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 33.3 g

View full nutritional breakdown of Creamy Broccoli Stuffed Chicken Breasts calories by ingredient

Number of Servings: 6


    1 pkg Stove Top Stuffing Mix- Chicken
    1 c water
    6 small boneless, skinless chicken breasts
    1 pkg frozen, chopped broccoli, thawed, drained
    1 can (10.75 oz) 99% fat free cream of chicken soup
    1/2 c skim milk
    1 T paprika
    2 T parmesan


Makes 6 servings- 1 chicken breast each
Preheat oven to 400 degrees.
Combine stuffing mix and water in large bowl. Let stand 5 min. Meanwhile, pound chicken to 1/4" thickness using meat mallet. Add broccoli to stuffing, mixing lightly.
Spread evenly on chickento within 1/2" of outer edges. Roll up each chicken breast from one of the short ends, enclosing the stuffing mixture.
Place chicken seam-side down, in a 13x9" baking dish.
Mix soup and milk, and pour over chicken. Sprinkle with paprika and parmesan.
Bake 30 min, or until chicken is cooked through.

Number of Servings: 6

Recipe submitted by SparkPeople user KATIEE1975.