Chicken Adobo

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 90.4
  • Total Fat: 2.2 g
  • Cholesterol: 45.8 mg
  • Sodium: 1,965.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.0 g

View full nutritional breakdown of Chicken Adobo calories by ingredient
Submitted by:

Number of Servings: 15


    Chicken Thighs
    Cider Vinegar
    Soy Sauce


In a crock-pot on low put chicken thighs in and add 2 cups soy sauce 3 cups cider vinegar 3 cups water cook until meat falls apart. serve over rice.

Number of Servings: 15

Recipe submitted by SparkPeople user ZKNELSON20.

Rate This Recipe

Member Ratings For This Recipe