Gyro loaf - turkey and pork 2.5 oz serving

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 162.2
  • Total Fat: 10.9 g
  • Cholesterol: 53.9 mg
  • Sodium: 1,213.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.1 g

View full nutritional breakdown of Gyro loaf - turkey and pork 2.5 oz serving calories by ingredient


Introduction

Gyro loaf Gyro loaf
Number of Servings: 12

Ingredients

    Turkey, Ground turkey, 93% lean, 16 oz
    Pork, fresh, ground, raw, 16 oz
    Thyme, ground, 1 tbsp
    Sage, ground, 1 tbsp
    Cumin, ground, 1 tbsp
    Salt, 2 tbsp
    Pepper, black, .5 tbsp
    Onions, chopped, 1 medium (2-1/2" dia)
    Garlic, 5 cloves minced

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user GREYBADGER.