Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 162.2
Total Fat 10.9 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 53.9 mg
Sodium 1,213.9 mg
Potassium 145.1 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 14.1 g
Vitamin A 0.7 %
Vitamin B-12 4.4 %
Vitamin B-6 9.0 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.5 %
Copper 1.9 %
Folate 1.3 %
Iron 10.5 %
Magnesium 3.1 %
Manganese 5.3 %
Niacin 8.6 %
Pantothenic Acid 2.7 %
Phosphorus 7.5 %
Riboflavin 5.7 %
Selenium 13.7 %
Thiamin 19.3 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gyro loaf - turkey and pork 2.5 oz serving


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gyro loaf - turkey and pork 2.5 oz serving

99 calories of Pork, fresh, ground, raw, (1.33 oz)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of Garlic, (0.42 cloves)

2 calories of Cumin seed, (0.08 tbsp)

1 calories of Thyme, ground, (0.08 tbsp)

1 calories of Pepper, black, (0.04 tbsp)

1 calories of Sage, ground, (0.08 tbsp)

0 calories of Salt, (0.17 tbsp)


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