Layered Hamburger Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 278.1
  • Total Fat: 9.9 g
  • Cholesterol: 39.0 mg
  • Sodium: 406.4 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 14.7 g

View full nutritional breakdown of Layered Hamburger Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick and Easy Casserole Quick and Easy Casserole
Number of Servings: 8


    Spray large casserole or small roasting pan with Pam. Layer hamburger. Slice and layer onion. Peel, slice and layer potatoes. Sprinkle Salt. Peel, and slice enough carrots to cover potatoes and layer on top. Pour can of diced toamoes on top.
    Serves 6 - 8


Cover and cook at 375 for an hour and a half or until carrots are cooked.
"makes 12- 15 1 cup servings"
Tastes better next day after flavours have settled into each other.

Number of Servings: 8

Recipe submitted by SparkPeople user PRIVATEEYE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.