Pineapple cake (Purity recipe book)
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 273.3
- Total Fat: 10.4 g
- Cholesterol: 48.0 mg
- Sodium: 290.5 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 0.7 g
- Protein: 3.9 g
View full nutritional breakdown of Pineapple cake (Purity recipe book) calories by ingredient
Number of Servings: 15
Ingredients
-
Canned crushed pineapple (1.25 cup)
Milk, nonfat (1 cup)
White flour (2.33 cup)
Baking Powder (3.5 tsp)
Salt (1tsp)
Shortening (2/3 cup)
Granulated Sugar (1 2/3 cup)
Egg large (3)
Vanilla Extract (1/2 tsp)
Directions
Number of Servings: 15
Recipe submitted by SparkPeople user CPTHOOK1.