Twinkie Pie
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 190.2
- Total Fat: 4.1 g
- Cholesterol: 0.8 mg
- Sodium: 21.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.7 g
- Protein: 1.4 g
View full nutritional breakdown of Twinkie Pie calories by ingredient
Number of Servings: 12
Ingredients
-
10 twinkies
1 package jello FF/SF cook and serve chocolate pudding
Skim milk per the pudding box directions
1 container cool whip free
1/2 cup crushed heath bar pieces
Directions
1. Slice twinkies in half and layer on the bottom of a 9X13 glass baking dish.
2. Prepare pudding according to box directions and pour over the twinkies.
3. Cool until pudding is completely cool (in the refrigerator if possible).
4. Spread the cool whip and sprinkle with heath bar pieces.
5. Serve.
Makes 15 servings
3 WW points per serving
12 servings = 4 pts per serving
Number of Servings: 12
Recipe submitted by SparkPeople user AERIEA085.
2. Prepare pudding according to box directions and pour over the twinkies.
3. Cool until pudding is completely cool (in the refrigerator if possible).
4. Spread the cool whip and sprinkle with heath bar pieces.
5. Serve.
Makes 15 servings
3 WW points per serving
12 servings = 4 pts per serving
Number of Servings: 12
Recipe submitted by SparkPeople user AERIEA085.