Norhtern Maine Apple Bread
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 275.7
- Total Fat: 7.9 g
- Cholesterol: 27.4 mg
- Sodium: 397.3 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 1.6 g
- Protein: 3.4 g
View full nutritional breakdown of Norhtern Maine Apple Bread calories by ingredient
Introduction
Inspired by Harvest Apple Bread I changed a few ingredients and made a delicious bread that the whole family loved. Great breakfast for picky kids in a hurry! Inspired by Harvest Apple Bread I changed a few ingredients and made a delicious bread that the whole family loved. Great breakfast for picky kids in a hurry!Number of Servings: 8
Ingredients
-
1 1/2 Cups Flour (I used King Arthur UNBLEACHED all purpose flour)
1 TSP ground Cinnamon
1/2 TSP Baking Soda
1/4 TSP Baking Powder
1/4 TSP Salt
1 Cup of White Sugar
1 Large Apple, peeled and shredded (Equals about 1cup of shredded apple)
1/4 cup Vegetable Oil
1 Large Egg
1/3 cup of Milk (I used 2%)
4 TSP Brown Sugar, unpacked
Directions
Preheat oven to 350 and spray a loaf pan with cooking spray.
In a large bowl, mix Flour, Cinnamon, Baking Powder, Baking Soda, Salt and White Sugar together. Than add Oil, Egg, Milk, and Apple. Stir until well mixed.
Spoon batter into a greased loaf pan and sprinkle brown sugar over the top, and bake for 1 hour, or until a tooth pick comes out relatively dry
Cool in the pan for 10 minutes and then remove the bread.
Cut into 8 thick slices and enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user VANBURENMOM.
In a large bowl, mix Flour, Cinnamon, Baking Powder, Baking Soda, Salt and White Sugar together. Than add Oil, Egg, Milk, and Apple. Stir until well mixed.
Spoon batter into a greased loaf pan and sprinkle brown sugar over the top, and bake for 1 hour, or until a tooth pick comes out relatively dry
Cool in the pan for 10 minutes and then remove the bread.
Cut into 8 thick slices and enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user VANBURENMOM.