Jean's Buffaloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.0
  • Total Fat: 7.0 g
  • Cholesterol: 58.1 mg
  • Sodium: 151.5 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.5 g

View full nutritional breakdown of Jean's Buffaloaf calories by ingredient


Introduction

Simple home cooking. Simple home cooking.
Number of Servings: 8

Ingredients

    1 Pound ground buffalo
    1 egg
    3/4 oatmeal
    1/3 cup catsup
    1/2 cup chopped onion
    salt
    pepper
    1 cup milk

Directions

mix all ingredients together, but save 1/2 of catsup. You can use less milk if desired. Put into loaf pan, spread the other half of the catsup on top of loaf.
Bake for 1 hour at 350.

Number of Servings: 8

Recipe submitted by SparkPeople user JEAN58NH.