Green Papaya Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 65.7
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 25.5 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 3.7 g
- Protein: 1.4 g
View full nutritional breakdown of Green Papaya Salad calories by ingredient
Introduction
Derived from Thailand. Derived from Thailand.Number of Servings: 4
Ingredients
-
1 medium green papaya
1 large cucumber
2 medium carrots
1 tsp minced garlic
2 tsp chopped fresh cilantro
1 tsp sugar
Juice of 2 limes
Directions
Preparation:
* Peel the papaya and, using a grater, shred the pulp finely. Discard the seeds.
* Peel the cucumber and carrots, then grate them.
Assembly:
* In a medium bowl, combine the papaya, cucumber and carrots. Add the garlic, cilantro, sugar and lime juice.
* Chill before serving.
(No salt has been added - low-sodium)
Number of Servings: 4
Recipe submitted by SparkPeople user TXLDY1954.
* Peel the papaya and, using a grater, shred the pulp finely. Discard the seeds.
* Peel the cucumber and carrots, then grate them.
Assembly:
* In a medium bowl, combine the papaya, cucumber and carrots. Add the garlic, cilantro, sugar and lime juice.
* Chill before serving.
(No salt has been added - low-sodium)
Number of Servings: 4
Recipe submitted by SparkPeople user TXLDY1954.