Baked Cran Rass Apples w/cream cheese
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 145.8
- Total Fat: 6.4 g
- Cholesterol: 13.2 mg
- Sodium: 50.9 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 3.7 g
- Protein: 1.4 g
View full nutritional breakdown of Baked Cran Rass Apples w/cream cheese calories by ingredient
Number of Servings: 9
Ingredients
-
Apples, fresh, 970 grams (9 small)
Cream Cheese Kroger Room Temp, 120 gram(s)
Honey, 55 grams
Raspberries, 60 grams
Pecans Chopped, 20 gram(s)
cranberries fresh chopped, 20 gram(s)
Cinnamon, ground, 2 grams
Directions
Core Apples.
Mix by hand Cream Cheese, Honey, Raspberries, Pecans, Cranberries, and Cinnamon. (raspberries will crush when you mix them)
Put apples in a baking pan and fill them with the cream cheese mixture.
Bake for 30 to 45 min. or until the apple is tender.
Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user HARINEZUMI.
Mix by hand Cream Cheese, Honey, Raspberries, Pecans, Cranberries, and Cinnamon. (raspberries will crush when you mix them)
Put apples in a baking pan and fill them with the cream cheese mixture.
Bake for 30 to 45 min. or until the apple is tender.
Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user HARINEZUMI.