Vegetarian Bulgur Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 161.1
- Total Fat: 2.6 g
- Cholesterol: 36.1 mg
- Sodium: 288.5 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 6.6 g
- Protein: 10.3 g
View full nutritional breakdown of Vegetarian Bulgur Meatloaf calories by ingredient
Number of Servings: 6
Ingredients
-
150 g bulgur
2 soy protein burgers
100 g portabella mushrooms
1 onion
1 egg
1 tbsp wheat germ
1 tbsp bread crumbs
2 tbsp ketchup
2 tbsp steak sauce
Pepper, paprika, oregano, cumin, hot sauce
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user IVOCADO.