Beater casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.8
  • Total Fat: 5.4 g
  • Cholesterol: 5.4 mg
  • Sodium: 270.2 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 17.3 g

View full nutritional breakdown of Beater casserole calories by ingredient



Number of Servings: 8

Ingredients

    eggs beaters
    spinach
    cheese 2

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user BEANMOM4.