Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.8
  • Total Fat: 7.2 g
  • Cholesterol: 212.5 mg
  • Sodium: 445.0 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.3 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 1

Ingredients

    1 can of Tuna in water (4 oz.)
    3 Tbsp Miracle whip free
    1 large hard boiled egg
    2 4" strips of celery

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user JJBARTROM.

TAGS:  Fish |