Basil Vinaigrette
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 62.8
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 48.3 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.2 g
View full nutritional breakdown of Basil Vinaigrette calories by ingredient
Introduction
This really utilizes garden basil! It's quite tasty (even my only-eats-1000-Island-dressing husband likes it)! A serving is 2 tbsp. This really utilizes garden basil! It's quite tasty (even my only-eats-1000-Island-dressing husband likes it)! A serving is 2 tbsp.Number of Servings: 10
Ingredients
-
1.5 cups firmly packed fresh basil leaves
1/4 cup FRESH lemon juice
2 tbsp. Dijon mustard
1/4 cup water
1/3 cup extra-virgin olive oil
Salt and pepper to taste
Directions
In a blender, combine basil, lemon juice, water, and mustard.
Blend on high speed until completely smooth.
With blender running, add oil in a steady stream.
Blend until incorporated.
Season, to taste, with salt and pepper.
Number of Servings: 10
Recipe submitted by SparkPeople user ZENMOMMA.
Blend on high speed until completely smooth.
With blender running, add oil in a steady stream.
Blend until incorporated.
Season, to taste, with salt and pepper.
Number of Servings: 10
Recipe submitted by SparkPeople user ZENMOMMA.