Calamari Rigate with Alfredo Sauce
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 574.1
- Total Fat: 23.1 g
- Cholesterol: 234.5 mg
- Sodium: 991.6 mg
- Total Carbs: 59.9 g
- Dietary Fiber: 2.7 g
- Protein: 31.4 g
View full nutritional breakdown of Calamari Rigate with Alfredo Sauce calories by ingredient
Number of Servings: 3
Ingredients
-
1 jar (16.9oz) Trader Joe's Alfredo Sauce
8 oz Penne Rigate Noodles
8 oz Trader Joe's Calamari Rings
Directions
1.) Boil penne noodles about 10 minutes and then drain.
2.) While noodles are boiling, heat alfredo sauce in a separate sauce pan until thoroughly heated.
3.) Blanch calamari rings in boiling water (if frozen) for 2-3 minutes and drain.
4.) Stir together and enjoy!
Number of Servings: 3
Recipe submitted by SparkPeople user FREDDYFERRET.
2.) While noodles are boiling, heat alfredo sauce in a separate sauce pan until thoroughly heated.
3.) Blanch calamari rings in boiling water (if frozen) for 2-3 minutes and drain.
4.) Stir together and enjoy!
Number of Servings: 3
Recipe submitted by SparkPeople user FREDDYFERRET.